CUTTING AND PORTIONING FOOD HAS NEVER BEEN EASIER – THANKS TO ULTRASONIC TECHNOLOGY AND THE NEW SFC20
The newly developed SFC20 is an ultrasonic converter with integrated booster. Built into automation lines or robot arms, it uses ultrasonic technology to cut food without deforming the product. The SFC20 is a clean solution for cutting and portioning food items.
As you will know, the globe is dealing with an outbreak of a new highly infectious virus known as COVID-19 or Coronavirus. The Coronavirus “outbreak” has been officially declared a pandemic by the World Health Organisation.
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JEC World 2020 from 3 to 5 March in Paris, France, showcases the entire value added chain of the composites industry. One important part of this chain is forming thermoplastic fibre-composite preforms.
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Chinaplas 2020, that was set for April 21-24 in Shanghai, has been postponed indefinitely because of the coronovirus epidemic.
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ENGEL HL Award
The ENGEL tie-bar-less technology opens up possibilities for more economical efficiency, flexibility and completely new process concepts – for more than 30 years.
ENGEL, Schwertberg, Austria – January 2020
In-situ polymerisation opens up great opportunities in the production of fibre-reinforced plastic components with a thermoplastic polyamide matrix.
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e-temp temperature control units in thousands of applications
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More than 70,000 Tie-Bar-Less machines
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At the K 2019 trade fair in Düsseldorf, Germany, between October 16th and 23rd, ENGEL is starting a completely new chapter in the development of intelligent assistance with its iQ process observer.
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Mounting of Moulds on Injection Moulding Machines:
For assembly of complex plastic moulded parts, ultrasonic welding equipment can easily be applied to join the parts by welding. Strong structural welding can easily be achieved. Ultrasonic welding is fast and extremely energy efficient.
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Schwertberg, Austria – February 2019
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